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2026 Summer Cooking Courses in Florence, Italy
Tuscany lies at the center of Italy’s vibrant culinary heritage, renowned for its diverse array of flavors, from fragrant truffles and world-class wines to artisanal pasta and high-quality meats. At FCAS, we provide an immersive, hands-on culinary experience with intimate home cooking classes held four days per week (approx. 4 hours per session). Classes take place in a traditional Italian privat...
Tuscany lies at the center of Italy’s vibrant culinary heritage, renowned for its diverse array of flavors, from fragrant truffles and world-class wines to artisanal pasta and high-quality meats. At FCAS, we provide an immersive, hands-on culinary experience with intimate home cooking classes held four days per week (approx. 4 hours per session). Classes take place in a traditional Italian private kitchen, accommodating small groups of up to eight participants, and conclude with a shared meal. Each day, participants will have the opportunity to master 4 to 5 exquisite dishes, building a repertoire of approximately 65 delectable recipes each month. Language is not a barrier, as all classes include complimentary English interpretation (Italian-to-English translation). All of our students ...
Program Highlights
Enhance Your Communication Skills – Interact with diverse people, from locals to international visitors.
Experience Florence – Live in a world-renowned city that attracts both tourists and culinary professionals.
Master Authentic Italian Dishes – Cook 4-5 recipes daily, totaling approximately 65 recipes per month.
Enjoy a Flexible Learning Experience – Open to individuals, couples, families, and groups.
Learn from Culinary Experts – Train with experienced Italian chefs and refine your cooking techniques.
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Quick Details
- Florence, Italy
- Summer
- Culinary Arts & Cooking
- All Nationalities
Program Reviews
Hear what past participants have to say about the programs
Overall Rating
Total Reviews
Unforgettable experience!
October 04, 2023by: Werner Peratoner - AustriaProgram: 2026 Summer Cooking Courses in Florence, ItalyI took the Summer Cooking Course for the whole month of June. It was an unforgettable experience. Living in the heart of Florence while taking cooking classes just outside the city offered me a genuine taste of authentic Italian life. I would 100% recommend this program!
Program Details
Learn all the nitty gritty details you need to know
Locations
- Florence, Italy
Types and Subjects
- Fields
- Culinary Arts & Cooking
Availability
Years Offered: 2026
- Summer
Age Requirement
Age Requirement Varies
Guidelines
All Nationalities
This Program is also open to Solo
Cost per week
Program Cost Includes
- Tuition & Fees
- Accommodation / Housing for Program Duration
- All Program Activity Costs
- Some Meals / Partial Meal Plan
Accommodation Options
- Apartment/Flat
- Group living
Qualifications & Experience
- Any/All Education Levels Accepted
Accepted Education Levels
Application Procedures
- Online Application
Ready to Learn More?
Tuscany lies at the center of Italy’s vibrant culinary heritage, renowned for its diverse array of flavors, from fragrant truffles and world-class wines to artisanal pasta and high-quality meats. At FCAS, we provide an immersive, hands-on culinary experience with intimate home cooking classes held four days per week (approx. 4 hours per session). Classes take place in a traditional Italian private kitchen, accommodating small groups of up to eight participants, and conclude with a shared meal. Each day, participants will have the opportunity to master 4 to 5 exquisite dishes, building a repertoire of approximately 65 delectable recipes each month. Language is not a barrier, as all classes include complimentary English interpretation (Italian-to-English translation). All of our students ...
Florence Culinary Arts School (FCAS)
Florence Culinary Arts School (FCAS)
Ready to Learn More?
Tuscany lies at the center of Italy’s vibrant culinary heritage, renowned for its diverse array of flavors, from fragrant truffles and world-class wines to artisanal pasta and high-quality meats. At FCAS, we provide an immersive, hands-on culinary experience with intimate home cooking classes held four days per week (approx. 4 hours per session). Classes take place in a traditional Italian private kitchen, accommodating small groups of up to eight participants, and conclude with a shared meal. Each day, participants will have the opportunity to master 4 to 5 exquisite dishes, building a repertoire of approximately 65 delectable recipes each month. Language is not a barrier, as all classes include complimentary English interpretation (Italian-to-English translation). All of our students ...
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