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Cooking & Family Nutrition
by: El Terreno
In rural communities near Guaranda, child malnutrition affects nearly half of young children, causing stunted growth and impaired development. Diets heavy in starches and low in proteins and vegetables, combined with poor water quality and hygiene, worsen the problem. Traditional Andean superfoods are being replaced by processed foods. As an intern or volunteer in the Cooking & Family Nutrition p...
In rural communities near Guaranda, child malnutrition affects nearly half of young children, causing stunted growth and impaired development. Diets heavy in starches and low in proteins and vegetables, combined with poor water quality and hygiene, worsen the problem. Traditional Andean superfoods are being replaced by processed foods. As an intern or volunteer in the Cooking & Family Nutrition program, you will work with schools, nurseries, and the local health center to deliver hands-on cooking workshops, nutritional education, and hygiene training. You will help revive traditional foods, support young mothers, and promote healthier family diets and safer water practices. This rewarding placement offers practical experience in community nutrition and health education while helping brea...
Program Highlights
Deliver hands-on cooking workshops and nutritional education to combat child malnutrition in rural Andean communities.
Revive traditional Andean superfoods and promote healthier family diets, food hygiene, and safe water practices.
Work directly with young mothers, schools, and local health centers to support better nutrition and child development.
Gain practical experience in community nutrition, public health education, and culturally relevant cooking skills.
Make a tangible difference to family health and help build stronger foundations for the next generation in the beautiful Ecuadorian Andes.
Quick Details
- Guaranda, Ecuador
- 5-8 Weeks
- 3-6 Months
- Summer
- Winter
- Culinary Arts & Cooking
- Food Science & Nutrition
- Spanish
- Cooking
- Nutrition
- All Nationalities
Awards
Program Details
Learn all the nitty gritty details you need to know
Locations
- Guaranda, Ecuador
Types and Subjects
- Fields
- Culinary Arts & Cooking
- Food Science & Nutrition
- Spanish
Availability
Years Offered: Year Round
- 5-8 Weeks
- 3-6 Months
- Summer
Age Requirement
18+
Guidelines
All Nationalities
This Program is also open to Couples, Families, Group
Starts At
Program Cost Includes
- Accommodation / Housing for Program Duration
- Some Program Activity Costs
- Wifi Costs
- Some Meals / Partial Meal Plan
Accommodation Options
- Dormitory
- Home-stays
Qualifications & Experience
- English
- Spanish
Language Skills Required
- University Freshman (1st Year)
- University Sophomore (2nd Year)
Accepted Education Levels
Application Procedures
- Online Application
- Phone/Video Interview
Frequently Asked Questions
Program Reviews
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Ready to Learn More?
In rural communities near Guaranda, child malnutrition affects nearly half of young children, causing stunted growth and impaired development. Diets heavy in starches and low in proteins and vegetables, combined with poor water quality and hygiene, worsen the problem. Traditional Andean superfoods are being replaced by processed foods. As an intern or volunteer in the Cooking & Family Nutrition program, you will work with schools, nurseries, and the local health center to deliver hands-on cooking workshops, nutritional education, and hygiene training. You will help revive traditional foods, support young mothers, and promote healthier family diets and safer water practices. This rewarding placement offers practical experience in community nutrition and health education while helping brea...
El Terreno
El Terreno
Ready to Learn More?
In rural communities near Guaranda, child malnutrition affects nearly half of young children, causing stunted growth and impaired development. Diets heavy in starches and low in proteins and vegetables, combined with poor water quality and hygiene, worsen the problem. Traditional Andean superfoods are being replaced by processed foods. As an intern or volunteer in the Cooking & Family Nutrition program, you will work with schools, nurseries, and the local health center to deliver hands-on cooking workshops, nutritional education, and hygiene training. You will help revive traditional foods, support young mothers, and promote healthier family diets and safer water practices. This rewarding placement offers practical experience in community nutrition and health education while helping brea...
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