CIEE HS Summer Abroad: Culinary Arts & Culture in Barcelona

Spend an unforgettable summer in Barcelona, immersed in the world of Catalan and Spanish cuisine. Learn how to cook regional dishes and play with the colorful flavors of a place whose culinary roots trace back to the Roman Empire, and family-run colmados (specialty grocery stores), pastelerías (pastry shops), and paradas (market stalls) carry secret recipes passed down through generations.

Your days will be a mix of cooking classes, culinary challenges, and exploring the markets and neighborhoods that make Barcelona a global foodie destination. Shop for fresh ingredients at Santa Caterina Market and La Boqueria, meet local chefs, and master dishes like pan con tomate, paella, and tortilla española.

Outside the kitchen, you’ll experience all that makes Barcelona unforgettable. Dance in flamenco workshops, join scavenger hunts in Gaudí’s Park Güell, tour the city’s colorful plazas and beaches, and explore beyond Barcelona with group trips to Tarragona and Mount Tibidabo. Along the way, you’ll find delicious recipes, lasting memories, and lifelong friends.