The Hotel Management program trains specialists to manage hotel enterprises and resort complexes. Students study the structure and operation of the hotel, the management of key departments, service standards and modern technologies of the hotel business. 

The training combines theoretical training and practical hotel management skills: working with guests, organizing operational processes, personnel management, service quality control and financial efficiency of the hotel enterprise. 

The program is focused on the international standards of the hospitality industry and forms the managerial competencies necessary to work in hotels and hotel chains.

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