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Academic Semester Program in Hospitality Management

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Program Overview

The Apicius Professional Program in Hospitality Management offers international students a unique opportunity to specialize in hospitality while studying in Florence, one of the world's most challenging cities for tourism.

The program is based not only on theory but also on practical experience. For this reason, site visits, guest lectures, and internships are organized for students. Combining a unique and sophisticated city with a program that provides individual care and attention ensures a remarkable experience for each hospitality student.

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Program Highlights

Enroll in an academic semester program in Hospitality Management.
Have the opportunity to specialize in the hospitality field while studying in Florence.
Participate in site visits, guest lectures, and internships.
Spend a semester living in Florence and having an experience of a lifetime.
Travel to local historical monuments.

What's Included

Tuition & Fees
Accommodation / Housing for Program Duration
Academic Credit
On-Site / In-Country Staff Support

Program Details

Learn all the nitty gritty details you need to know

Locations

  • Florence, Italy

Fields & Subjects

  • Accounting
  • Finance
  • Food Science
  • Human Resource Management
  • Culinary Arts
  • Furniture Design
  • Travel & Tourism
  • Hospitality
  • Public Management
  • Business

Available Terms / Availability

  • Years Offered
  • Year Round, 2026, 2027, 2028
  • Terms Available
  • Fall
  • Spring
  • Academic Year

Eligible Nationalities

  • All Nationalities
  • This Program is also open to Solo

Education Levels & Language

  • Language
  • English
  • Education
  • University Freshman (1st Year)
  • University Sophomore (2nd Year)
  • University Junior (3rd Year)
  • University Senior (4th Year)
  • University 5th Year or More

Accommodation Options

  • Apartment/Flat
  • Dormitory
  • Guest House

Application Procedures

  • Letters of Reference
  • Transcript
  • Written Application

Age Requirement

18-30

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