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Culinary Arts Internships in Spain

by: Instituto Hemingway

10 (7)Verified

This program is designed for those who would like to learn and experience traditional Spanish gastronomy. Upon completion of the course, you will have the opportunity to update your professional résumé with a European cultural and culinary experience. You will learn the basics of communication and understanding the Spanish language, have the opportunity to network with your peers, and obtain perso...

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Program Highlights

Upgrade your résumé, immerse yourself in the Spanish language and culture, and fuel your passion.

Combine work experience, cultural immersion, and language acquisition in one program.

Learn all about culinary design for a variety of products.

Make unforgettable memories while immersed in Spain's fascinating heritage.

Experience the real Spain and have a wonderful time doing what you want, from eating well to taking photos.

Quick Details

Locations
  • Granada, Spain
  • Marbella, Spain
  • Bilbao, Spain
  • San Sebastian, Spain
  • Valencia, Spain
  • Palma de Mallorca, Spain
  • Santander, Spain
  • Barcelona, Spain
  • Madrid, Spain
  • Salamanca, Spain
  • Seville, Spain
  • Tenerife, Spain
  • Lanzarote, Spain
  • Fuerteventura, Spain
  • Gran Canaria, Spain
Availability
Year(s) OfferedYear RoundIntern Duration:
  • 1 Year
  • 1-3 Months
  • 3-6 Months
  • Short Term
  • Spring
Age Requirement:Varies
Types & Subjects:
  • Culinary Arts & Cooking
  • Spanish
Guidelines:
  • American
  • Asian
  • Australian
  • Canadian
  • European
See all program details

Awards

Spanish School Federation, FEDELE

Program Reviews

Hear what past participants have to say about the programs

Overall Rating

10

Total Reviews

7

Fun and cultural experience

March 07, 2020by: John place - CanadaProgram: Culinary Arts Internships in Spain
10

I greatly enjoyed my time in Bilbao traveling with Instituto Hemingway. Our program itinerary included the perfect combination of service, tourism, and cultural immersion. The program was excellent. Classes, excursions and activities were well organized. I loved staying with a host family as it was an experience that gave me a glimpse into the every day lives of the locals, as well as an opportunity to use and improve my Spanish! Our chef, Gorka was absolutely phenomenal! He was very knowledgable and experienced, and her presence made the trip even more enjoyable! I can't wait to return to the beautiful country of Spain!

I really loved this school from the beginning to the end!

November 20, 2019by: sandra Lupin - RussiaProgram: Culinary Arts Internships in Spain
10

At the beginning, my cooking skills were very low, but thanks to the solid organization and professionalism of my teachers, I was able to cook as a professional chef. The teachers and I got along very well as they are without exception very friendly and polite. Besides their tremendous experience in teaching and undoubtful professional competence, you feel their dedication to teach the students new things and enjoy learning a new language. And above all, they have been very patient with me, which I really admire. I enjoyed the cooking lessons, the internship in a fantastic restaurant, night life and Spanish lessons. Accommodation was really next to our School. Everything was very convenient and affordable. My resume is upgraded and after this experience in Bilbao I found a great position in my home country.

Awesome experience learning Spanish cuisine!!

March 06, 2019by: Peter Addin - CanadaProgram: Culinary Arts Internships in Spain
10

I just finished with this program in Nov and it was a fantastic experience. Chef Thomas is an absolute joy! He is always filled with light and makes coming to class everyday, easy. Bilbao is not a bad place to have a backdrop either, incredible beaches, friendly people and lots to do! I am glad to have chosen this location, lots to see and the ocean is incredible. The chill environment in Bilbao provides a great backdrop for homework, or a fun night out. If you are debating this program, just do it, so worth the month and you have a blast doing it. You will have a great time with chef and your classmates while learning all the skills and practices to become an incredible Chef who knows now much more about Spanish cuisine than before. After finishing the program in Spain I have had 3 job interviews, and feel confident that at least 1 solid job offer will be made. Get it and travel the world!!

Program Details

Learn all the nitty gritty details you need to know

Locations

  • Granada, Spain

Types and Subjects

  • Fields
  • Culinary Arts & Cooking
  • Spanish

Availability

Years Offered: Year Round

Intern Duration:
  • 1 Year
  • 1-3 Months
  • 3-6 Months

Age Requirement

Age Requirement Varies

Guidelines

  • American
  • Asian
  • Australian
  • Canadian

Program Cost Includes

  • Tuition & Fees
  • Some Accommodation

Accommodation Options

  • Apartment/Flat
  • Dormitory
  • Group living
  • Home-stays

Salary & Compensation

You will get 200 Euros per month (USD 260.00)

Qualifications & Experience

    Language Skills Required

  • English
  • Spanish

    Accepted Education Levels

  • Any/All Education Levels Accepted

Application Procedures

  • Resume
  • Written Application
  • Online Application

Frequently Asked Questions

Interviews

Read interviews from alumni or staff

Jose Aranzubia

Participated in 2014

Alumni

I wanted to expand my horizons.

Show Full Interview
Instituto Hemingway

Instituto Hemingway

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Ready to Learn More?

This program is designed for those who would like to learn and experience traditional Spanish gastronomy. Upon completion of the course, you will have the opportunity to update your professional résumé with a European cultural and culinary experience. You will learn the basics of communication and understanding the Spanish language, have the opportunity to network with your peers, and obtain personal enhancement in your field. Depending on your interests, there's a wide range of internship arrangements, from local restaurants to hotels.

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