GoAbroad

Culinary Arts Internships in Spain

VerifiedProvider
5.0 / 5Overall Rating
7Reviews
1999Year established

Program Overview

This program is designed for those who would like to learn and experience traditional Spanish gastronomy. Upon completion of the course, you will have the opportunity to update your professional résumé with a European cultural and culinary experience. You will learn the basics of communication and understanding the Spanish language, have the opportunity to network with your peers, and obtain personal enhancement in your field. Depending on your interests, there's a wide range of internship arrangements, from local restaurants to hotels.

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Program Highlights

Upgrade your résumé, immerse yourself in the Spanish language and culture, and fuel your passion.
Combine work experience, cultural immersion, and language acquisition in one program.
Learn all about culinary design for a variety of products.
Make unforgettable memories while immersed in Spain's fascinating heritage.
Experience the real Spain and have a wonderful time doing what you want, from eating well to taking photos.

What's Included

Tuition & Fees
Some Accommodation

Program Details

Learn all the nitty gritty details you need to know

Locations

  • Barcelona, Spain
  • Bilbao, Spain
  • Fuerteventura, Spain
  • Gran Canaria, Spain
  • Granada, Spain
  • Lanzarote, Spain
  • Madrid, Spain
  • Marbella, Spain
  • Palma de Mallorca, Spain
  • Salamanca, Spain
  • San Sebastian, Spain
  • Santander, Spain
  • Seville, Spain
  • Tenerife, Spain
  • Valencia, Spain

Available Terms / Availability

  • Years Offered
  • Year Round

Eligible Nationalities

  • American
  • Asian
  • Australian
  • Canadian
  • European
  • This Program is also open to Solo

Education Levels & Language

  • Language
  • English
  • Spanish
  • Education
  • Any/All Education Levels Accepted

Accommodation Options

  • Apartment/Flat
  • Dormitory
  • Group living
  • Home-stays
  • Independent living

Application Procedures

  • Resume
  • Written Application
  • Online Application

Age Requirement

18-35

Duration

  • Summer
  • Winter
  • Short Term
  • Spring
  • 1-3 Months
  • 3-6 Months
  • 1 Year

Salary & Compensation

You will get 200 Euros per month (USD 260.00)

Program Reviews

Hear what past participants have to say about Instituto Hemingway

5.0
7 reviews

Rating breakdown

5
7
4
0
3
0
2
0
1
0

Top categories

Internship Placement
4.9
Program Administration
4.9
Living Situation
4.9
Work Environment
4.9
Social Life
4.9
Health & Safety
4.7

Participated in this program? Share your experience now.

Review this Program

Showing 1-7 of 7 reviews

John placeCanada · March 2020

Fun and cultural experience

I greatly enjoyed my time in Bilbao traveling with Instituto Hemingway. Our program itinerary included the perfect combination of service, tourism, and cultural immersion. The program was excellent. Classes, excursions and activities were well organized. I loved staying with a host family as it was an experience that gave me a glimpse into the every day lives of the locals, as well as an opportunity to use and improve my Spanish! Our chef, Gorka was absolutely phenomenal! He was very knowledgable and experienced, and her presence made the trip even more enjoyable! I can't wait to return to the beautiful country of Spain!

sandra LupinRussia · November 2019

I really loved this school from the beginning to the end!

At the beginning, my cooking skills were very low, but thanks to the solid organization and professionalism of my teachers, I was able to cook as a professional chef. The teachers and I got along very well as they are without exception very friendly and polite. Besides their tremendous experience in teaching and undoubtful professional competence, you feel their dedication to teach the students new things and enjoy learning a new language. And above all, they have been very patient with me, which I really admire. I enjoyed the cooking lessons, the internship in a fantastic restaurant, night life and Spanish lessons. Accommodation was really next to our School. Everything was very convenient and affordable. My resume is upgraded and after this experience in Bilbao I found a great position in my home country.

Peter AddinCanada · March 2019

Awesome experience learning Spanish cuisine!!

I just finished with this program in Nov and it was a fantastic experience. Chef Thomas is an absolute joy! He is always filled with light and makes coming to class everyday, easy. Bilbao is not a bad place to have a backdrop either, incredible beaches, friendly people and lots to do! I am glad to have chosen this location, lots to see and the ocean is incredible. The chill environment in Bilbao provides a great backdrop for homework, or a fun night out. If you are debating this program, just do it, so worth the month and you have a blast doing it. You will have a great time with chef and your classmates while learning all the skills and practices to become an incredible Chef who knows now much more about Spanish cuisine than before. After finishing the program in Spain I have had 3 job interviews, and feel confident that at least 1 solid job offer will be made. Get it and travel the world!!

Irene WellingtonNew Zealand · November 2018

Great experience in Spain

All the time spent in the kitchen was absolutely great. I learned how to create better dishes and gained knowledge of how to combine ingredients. I got to work on my knife skills, plating and production. During the language program, the experience with the host family was amazing and all of the teachers at the school were very friendly. One of the most rewarding times in my life. I wish I could live in Spain! Everyone was so friendly, the staff plus my roommates. I had so much fun not only learning new cooking techniques but travelling the country and visiting different sites as well as sampling the great french cuisine. I have friends for life now from all over the world. And also a lifetime of great memories The services that Instituto Hemingway provided are very good. The program was nothing short of exceptional and something I'll always remember.

Fran ParkUnited States · November 2018

Good location, perfect teachers, great experience

In my opinion, classes, teachers, location, Internship, facilities and activities are very good. All the premises are clean, the staff was very helpful and friendly, the teachers were very professional. The time I spent in Bilbao was one of the most amazing experiences of my life. At the beginning I was worried because I decided to travel alone, but when I arrived in Instituto Hemingway I met people that were more than acquaintances. People at the front desk are friendly and available for each doubt or piece of advice you need. Teachers are very good and every lesson is absolutely useful. Two of the best things I remember with so much love are the amazing and astonishing city. Each side has a particular story to tell and every traveller is driven by a passionate feeling of wholeness with it. The second are friends that I met there. I'm already in contact with most of them and we promised to see again each other in the next future, and possibly repeat this amazing experience at Instituto Hemingway again. The third thing is how much I learnt about cooking world in Spain. The internship was perfectly located, and staff was friendly to me explaining all process about different dishes related to Spanish cuisine. It was so rewarding!! If I should give a grade from 0 to 10 to the whole experience, evaluating the school, the teachers and the overall service, it is absolutely a 10. Guys what are you waiting for? Go to Instituto Hemingway!!!

John Francis Peterson IIIUnited States · February 2018

Culinary arts program in Basque country

I contacted Instituto Hemingway to help me find internship in Spain. Jose the Director was really quick, they contacted me in two days and they offered me five months internship in Bilbao. I accepted this offer and now after four months I am really happy with my internship, and I don't want to go back home anymore! Bilbao is beautiful city all year round, authentic, not disrupted by massive tourism. Really friendly customer service, they also have helped me with all my questions (travelling, accommodation etc.)

Photos

Jose AranzubiaNew York · February 2015

My experience in Spain with culinary arts

I loved this program. It was a inmersion program combined with Spanish courses for 2 weeks at the beginning, before the placement. The location was perfect for me. It was a village with all kind of facilities, top hotel, nice staff, superb chefs and all in all a great atmosphere where I learnt all about Spanish cuisine.

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FAQs

Frequently Asked Questions

Get answers to all the most common questions about Instituto Hemingway.

What experience & kinds of culinary arts internships are available?

The program offers internships in various areas of the culinary arts, including restaurants, hotels, and catering companies. Previous experience is not always required.

What are additional costs and what is included in the program package?

The program package includes accommodations, meals, Spanish language classes, and an internship placement. Additional costs may include transportation to and from the program location.

What kind of support is provided to participants and how long?

Participants receive support from experienced staff who can assist with
language barriers and cultural differences. The typical duration of the program
is two to six months.

What kind of accommodations are provided, and what are the meals like?

Participants usually stay in shared apartments or dormitories with other
participants. Meals are typically provided by the internship placement, while some are not.

What kind of culinary arts experiences can participants expect?

Participants can expect to gain hands-on experience in the culinary arts
industry in Spain, learning new techniques and recipes. May also include food tours, wine tasting and visit to local markets.

Instituto Hemingway Interviews

Read interviews from alumni or staff

Jose Aranzubia

Jose Aranzubia

Participated in 2014

Alumni

Jose is 27 years old and enjoys traveling solo. He earned his degree in culinary arts, hence his reason for pursuing a culinary arts internship abroad.

I wanted to expand my horizons.

Show Full Interview

Recognitions & Awards

Awards and accreditations earned by this provider

Spanish School Federation, FEDELE
Top Rated Language Schools of 2020 Notable Mentions
GoAbroad Top Language School 2018
Bildungsurlaub

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