This internship from the Institute for Global Studies is a once-in-a-lifetime opportunity to learn and experience how environmental businesses operate while living in one of the world's most exotic locations. Aquaculture farming has its roots in ancient practices in places like Hawaii, where people had fish-holding pools for personal use. In today's world, aquaculture has taken on new importance as the world's fish stocks are devastated by industrial fishing practices. This means that farmed fish species are increasing to meet demands.

Interns participate in all aspects of prawn farming with an established business. They discover how fishermen-turned-farmers nurture their crops to maturity. They also work with local aquarium scientists, discovering how these ventures relieve the pressure on the local marine environment, and help to conserve marine life and coastlines with correct management techniques.

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