We offer Worldchefs-approved courses ranging from 1 to 10 weeks, including Thai courses (1-8 weeks) and Pan-Asian courses (2 weeks covering Chinese, Korean, Vietnamese, and Japanese cuisines) for professional culinary training. Learn the ins and outs of Thai cooking, Asian ingredients, cooking techniques, authentic flavors, and professional plating in Bangkok. 

Worldchefs Approved Courses are recognized by the World Association of Chefs’ Societies (WACS) for meeting or exceeding WACS international standards of quality culinary education. Earn a diploma in this professional culinary school, and learn all about Thai culture in the world's most visited city. 

Conveniently located in the Sukhumvit area of Bangkok, professional training stations, Monday-Friday classes, air-conditioned, Thai & Pan Asian cuisines taught by professional chef instructors since 2010.  Classes are in English, and you can join the training on most Mondays.

Get in Touch with Bangkok Thai Cooking Academy