GoAbroad
Study and High School Abroad - Arcos
Ancestral Flavors: A Oaxacan Culinary Journey logo

Ancestral Flavors: A Oaxacan Culinary Journey

by: Arcos Journeys Abroad

10 (8)Verified

Oaxaca is known as one of the foodie capitals of the world. Immerse yourself in the region's rich culinary history through its exquisite food as you learn about local ingredients, Indigenous traditions, and time-honored cooking techniques still in use today. Explore vibrant open-air markets and learn the art of selecting fresh ingredients for unique dishes while gaining insights into Oaxacan cultu...

Read More

Program Highlights

Visit the communities of Oaxaca's Central Valleys meeting with indigenous communities and learning their ancestral culinary traditions and practices.

Experience a traditional market day and meet with vendors to learn about the unique foods being sold.

Learn the traditional way to make chocolate – an incredibly important food in the history of the Mesoamerican culture, its role in ancient ceremonies, and its use today.

Enjoy a farewell dinner at one of Oaxaca’s most famous restaurants.

Visit an indigenous community with a local non-profit and learn about efforts to reintroduce ancestral foods into the diets of school children and the recipes that go along with it.

Quick Details

Locations
  • Oaxaca, Mexico
Availability
Year(s) Offered2025, 2026Terms Available:
  • Summer
Cost Per Week$1500-2000
Age Requirement:14-17
Types & Subjects:
  • Anthropology
  • Culinary Arts
Guidelines:
  • American
  • Canadian
See all program details

Awards

GoAbroad Top Rated Provider 2024 - High School AbroadTop Rated Provider 2023 - High School AbroadTop Rated High School Abroad Organization 2022Top Rated Organization 2021 - High School Abroad

Program Reviews

Hear what past participants have to say about the programs

Overall Rating

10

Total Reviews

8

Welcoming and authentic

May 22, 2024by: Karen AndersonProgram: Ancestral Flavors: A Oaxacan Culinary Journey
10

Arcos answered all of our questions quickly and thoroughly! We also benefitted greatly from our director's relationships with all of the cultural excursions. During each event, it felt like we were welcomed into studios, homes, and restaurants like friends due to the close relationships she has and maintains. As a faculty leader, I highly recommend Arcos for your students.

I had so much fun

May 22, 2024by: Naomi SamantProgram: Ancestral Flavors: A Oaxacan Culinary Journey
10

10 out of 10! I improved in Spanish, had some great food, and had lots of fun! The Arcos programming was good and my homestay mom was amazing. I had so much fun going out with her and talking to her. Remember to bring good walking shoes and electrolytes.

Language and cooking skills

July 15, 2023by: Hudson BrownProgram: Ancestral Flavors: A Oaxacan Culinary Journey
10

My homestay in Oaxaca was great! My advice to other students is to be open to speaking Spanish. I didn't really have any challenges to speak of. The greatest benefits of the program were practicing Spanish and gaining new cooking skills. This is a great experience!

Program Details

Learn all the nitty gritty details you need to know

Locations

  • Oaxaca, Mexico

Types and Subjects

  • Subjects & Courses
  • Anthropology
  • Culinary Arts
  • Focus Areas
  • Experiential Learning

Availability

Years Offered: 2025, 2026

Duration:
  • 1-2 Weeks
  • Summer

Age Requirement

14-17

Guidelines

  • American
  • Canadian
  • This Program is also open to Solo, Group

Cost per week

$1500-2000

Program Cost Includes

  • Accommodation / Housing for Program Duration
  • All Program Activity Costs
  • Medical / Accident Insurance
  • Airport Transfer (Pick-Up)

Accommodation Options

  • Home-stays

Qualifications & Experience

    Language Skills Required

  • Spanish

    Accepted Education Levels

  • Some high school, no diploma

Application Procedures

  • Letters of Reference
  • Online Application
  • Phone/Video Interview
Arcos Journeys Abroad

Arcos Journeys Abroad

10Verified

Ready to Learn More?

Oaxaca is known as one of the foodie capitals of the world. Immerse yourself in the region's rich culinary history through its exquisite food as you learn about local ingredients, Indigenous traditions, and time-honored cooking techniques still in use today. Explore vibrant open-air markets and learn the art of selecting fresh ingredients for unique dishes while gaining insights into Oaxacan culture through food. Connect with local cooking instructors, producers, and restaurant owners to deepen your understanding of the region's food cultures and the essential role of traditional ingredients such as corn, chocolate, and chiles in Oaxacan and Mexican diets. Taste and explore many facets of Oaxacan cuisine through engaging cooking workshops that make language learning an enjoyable and natura...

Related Programs

Browse programs you might like