Description

The Apicius Professional Program in Hospitality Management offers international students a unique opportunity to specialize in the hospitality field, while studying in one of the tourism's most challenging cities in the world. The program is based not only on theory but also on practical experience. For this reason site visits, guest lectures and internships are organized for students. The combination of unique and sophisticate city with a program that provides individual care and attention ensures a remarkable experience for each hospitality student.

Highlights

A sample Semester program may include the following classes Semester I (Beginning Level) Italian Language AP IL BG/IN/AD 101 - 450 Introduction to Hospitality Management AP HP IH 330 Supervision and Leadership in the Hospitality Industry AP HP SL 340 Introduction to Tourism & Hospitality AP HP TH 350 Hospitality Accounting AP HP HA 360 Human Resource Management AP HP HR 380 Semester II (Advanced Level) Hospitality Management Procedures AP HP HM 430 Front Office Procedures AP HP FO 440 Hotel Marketing AP HP HM 450 Special Event Management AP MP SE 460 Restaurant Management AP CA RM 460 Italian Language AP IL BG/IN/AD 101 - 450.

Degree Level

Bachelors Degree (Undergraduate)

Subject Areas

Cost in US$:

7,500 - 13,900

Program Fees Include:

Program cost includes the following items: enrollment (including application, course selection and credit transfer), housing, student health insurance and meal plans.

Experience Required

no

This Program is open to

Worldwide Participants.

Typical Living Arrangements

• Apartment/Flat
• Dormitory
• Guest House

Participants Travel

Independently

Typically Participants Work

in Groups of 15-20

Application Process Involves

• Letters of Reference
• Transcript
• Written Application