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CIEE HS Summer Abroad: Culinary Arts & Culture in Paris
Discover the secrets of French cuisine in Paris alongside food experts and chefs. Each week, step into the kitchen for hands-on classes and explore restaurants and open-air markets to inspire your creations. Through coursework developed with Paris’ world-renowned culinary school Le Cordon Bleu, you'll prepare appetizers, entrées, pastries, and desserts! Delve into French culinary history and in-season produce. Meet local food vendors and restaurateurs for tips on ingredient selection and plating. In the end, you’ll team up with other Global Navigators to create a menu and present a meal. As the sun sets over the Seine River, stroll Paris’ cobblestone streets, past iconic bistros and brasseries on Rue Montorgueil and the famous Eiffel Tower and Louvre. On excursions to Versailles and Provins, learn about dishes served at the time of Louis XIV and indulge in a medieval lunch. In Paris, you’ll gain a greater appreciation for the art of French cooking, creating delicious meals and memories along the way.
Discover the secrets of French cuisine in Paris alongside food experts and chefs. Each week, step into the kitchen for hands-on classes and explore restaurants and open-air markets to inspire your creations. Through coursework developed with Paris’ world-renowned culinary school Le Cordon Bleu, you'll prepare appetizers, entrées, pastries, and desserts! Delve into French culinary history and in-season produce. Meet local food vendors and restaurateurs for tips on ingredient selection and plating. In the end, you’ll team up with other Global Navigators to create a menu and present a meal. As the sun sets over the Seine River, stroll Paris’ cobblestone streets, past iconic bistros and brasseries on Rue Montorgueil and the famous Eiffel Tower and Louvre. On excursions to Versailles and Provins, learn about dishes served at the time of Louis XIV and indulge in a medieval lunch. In Paris, you’ll gain a greater appreciation for the art of French cooking, creating delicious meals and memories along the way.
Program Highlights
Indulge in a cheese tasting workshop and taste exquisite French cheeses while learning about cheese production methods.
Climb all the way to the top of the Eiffel Tower to take in panoramic views of Paris. Try to spot the city’s iconic landmarks.
Travel back in time as you explore the Palace of Versailles, the opulent residence commissioned by King Louis XIV. Hear all about the incredible meals served in the royal court.
Cruise along the Seine on a boat tour, passing beneath historic city bridges and admiring Parisian architecture.
Experience spectacular jousts and equestrian stunts during a medieval show (accompanied by a medieval meal) in Provins, a medieval town in the French countryside.
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Quick Details
- Paris, France
- 2-4 Weeks
- Summer
- Experiential Learning
- American
Awards


Program Details
Learn all the nitty gritty details you need to know
Locations
- Paris, France
Types and Subjects
- Focus Areas
- Experiential Learning
Availability
Years Offered: 2026
- 2-4 Weeks
- Summer
Age Requirement
14-17
Guidelines
- American
Starts At
Program Cost Includes
- Tuition & Fees
- Accommodation / Housing for Program Duration
- All Program Activity Costs
- Wifi Costs
- Some Meals / Partial Meal Plan
- In-Country Transportation To & From Project
- On-Site / In-Country Staff Support
- Pre-Departure Orientation
- Cultural Training / Program / Orientation
- Emergency Support
Accommodation Options
- Group living
- Other
Qualifications & Experience
- English
Language Skills Required
- High School Freshman (1st Year)
- High School Sophomore (2nd Year)
- High School Junior (3rd Year)
- High School Senior (4th Year)
- High School 5th Year or More
Accepted Education Levels
Application Procedures
- Online Application
Program Reviews
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Ready to Learn More?
Discover the secrets of French cuisine in Paris alongside food experts and chefs. Each week, step into the kitchen for hands-on classes and explore restaurants and open-air markets to inspire your creations. Through coursework developed with Paris’ world-renowned culinary school Le Cordon Bleu, you'll prepare appetizers, entrées, pastries, and desserts! Delve into French culinary history and in-season produce. Meet local food vendors and restaurateurs for tips on ingredient selection and plating. In the end, you’ll team up with other Global Navigators to create a menu and present a meal. As the sun sets over the Seine River, stroll Paris’ cobblestone streets, past iconic bistros and brasseries on Rue Montorgueil and the famous Eiffel Tower and Louvre. On excursions to Versailles and Pr...

CIEE High School Abroad

CIEE High School Abroad
Ready to Learn More?
Discover the secrets of French cuisine in Paris alongside food experts and chefs. Each week, step into the kitchen for hands-on classes and explore restaurants and open-air markets to inspire your creations. Through coursework developed with Paris’ world-renowned culinary school Le Cordon Bleu, you'll prepare appetizers, entrées, pastries, and desserts! Delve into French culinary history and in-season produce. Meet local food vendors and restaurateurs for tips on ingredient selection and plating. In the end, you’ll team up with other Global Navigators to create a menu and present a meal. As the sun sets over the Seine River, stroll Paris’ cobblestone streets, past iconic bistros and brasseries on Rue Montorgueil and the famous Eiffel Tower and Louvre. On excursions to Versailles and Pr...
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