



Intern in the Kitchen at Mandarin Oriental, Hong Kong
by: RMC Asia
Join this hospitality internship abroad and advance your career in one of the world’s most dynamic cities. Gain hands-on experience in a luxury hotel while immersing yourself in Hong Kong’s vibrant culture and iconic skyline. Internship details ● Host: A 5-star hotel by Mandarin Oriental ● Destination: Hong Kong ● Department: Kitchen ● Sector: Hospitality & Business ● Duration: 6 months ● Intake:...
Join this hospitality internship abroad and advance your career in one of the world’s most dynamic cities. Gain hands-on experience in a luxury hotel while immersing yourself in Hong Kong’s vibrant culture and iconic skyline. Internship details ● Host: A 5-star hotel by Mandarin Oriental ● Destination: Hong Kong ● Department: Kitchen ● Sector: Hospitality & Business ● Duration: 6 months ● Intake: April 2025 onwards Responsibilities of a Kitchen Intern ● Assist in food preparation and cooking, including chopping, marinating, and applying techniques according to standard recipes. ● Maintain kitchen cleanliness and organization, following food safety and sanitation guidelines and ensuring proper food storage. ● Support chefs in plating, presentation, and kitchen station setup and breakdown....
Program Highlights
Undergo culinary training with top chefs and enhance your expertise in a dynamic, professional setting.
Engage in cultural exchange in Hong Kong while living and working in one of Asia's most vibrant cities.
Benefit from a comprehensive support package to ensure a seamless and enriching experience.
Develop key culinary and hospitality skills, helping you set the foundation for a successful career.
Access global career pathways, thanks to an internship that includes training and connections.
Quick Details
- Hong Kong, China
- 3-6 Months
- Culinary Arts & Cooking
- Hospitality
- Tourism
- All Nationalities
Awards

Program Details
Learn all the nitty gritty details you need to know
Locations
- Hong Kong, China
Types and Subjects
- Fields
- Culinary Arts & Cooking
- Hospitality
- Tourism
Availability
Years Offered: 2025
- 3-6 Months
Age Requirement
Age Requirement Varies
Guidelines
- All Nationalities
- This Program is also open to Solo, Couples, Group
Cost per week
Program Cost Includes
- Tuition & Fees
- Some Accommodation
- Some Meals / Partial Meal Plan
- Training
Accommodation Options
- Independent living
Qualifications & Experience
- English
Language Skills Required
- University Freshman (1st Year)
- University Sophomore (2nd Year)
Accepted Education Levels
Application Procedures
- Phone/Video Interview
- Resume
- Online Application
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