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Bachelor's Degree in Culinary Arts and restaurant
INSTITUT PAUL BOCUSE  Header Image INSTITUT PAUL BOCUSE  Header Image

Bachelor's Degree in Culinary Arts and restaurant

Degree Levels

Undergraduate

Subjects & Courses

  • Culinary Arts

This Program is open to

American, European, Canadian, Australian, South African, Kiwi, Worldwide and Asian Participants.

Cost in USD

39 700 USD

Program Includes:

Tuition fees include lunch meals on the days that there are classes, visits and conferences organized by the Institut, uniforms,course materials

Accommodation Options

  • Dormitory

Experience Required

No.

Minimum Education

High School

Application Procedures

  • Written Application
  • Letters of Reference
  • Phone/Video Interview
  • In-Person Interview when Feasible
  • Transcript
  • Resume