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French Pastry Arts Diploma
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French Pastry Arts Diploma

Subjects & Courses

  • Culinary Arts

Year(s) Offered

Year Round

Terms Available

Throughout the year, Spring, Fall

Age Requirement

Age Requirement Varies

Participation Guidelines

Worldwide Participants.

Cost in USD per week

Contact Provider for Cost Details

Program Includes:

5.5-month intensive training consisting of 661 hours
- Hands-on training in pastry laboratories
- Applied theory & food hygiene
- French language courses

2-month mandatory internship in a French establishment

Experience Required

No.

Application Procedures

  • Phone/Video Interview
  • Resume
  • Online Application