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Bachelor in Culinary Arts
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Bachelor in Culinary Arts

Subjects & Courses

  • Culinary Arts
  • Management

Year(s) Offered

Year Round

Terms Available

Academic Year

Age Requirement

Open to All Ages

Participation Guidelines

Worldwide Participants.

Cost in USD per week

Contact Provider for Cost Details

Program Includes:

Tuition fees

Experience Required

No

Application Procedures

  • Online Application
  • Resume
  • Written Application