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FSU Int'l Programs - Hospitality: Leysin, Switzerland

Term

Summer

Dates

May 11 - June 15, 2017

Degree Level

Undergraduate

Subject Areas

  • Art & Fine Arts
  • Business
  • Culinary Arts
  • Hospitality
  • Travel & Tourism

Program Fees Include:

All registration fees
Instructional costs for up to 9 undergraduate credits
Welcome orientation
Housing
All meals on class days (estimated 3 days per week)
Program-planned excursions/group activities
Full-time academic support
24/7 student support
Health insurance
Entry visa
International student ID card
IP t-shirt
Travel water bottle, luggage tag, and luggage strap

Experience Required

no

This Program is open to

American Participants.

Typical Living Arrangements

  • Dormitory
  • Other

Scholarships are Available

Application Process Involves

  • Online Application
  • Physical Exam/Health Records

Typically The Application Process Time is

7 business days