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Sustainable Agricultural Design Internship: Peruvian Amazon

Term

Fall, Spring, Summer, Winter, Throughout the year, Academic Year

Dates

Fall Internship: October 1st – November 25th Winter Internship: January 6th - March 7th Spring Internship: March 10th - May 16th Summer Internship: June 17th - August 23rd

Qualifications

Graduate and undergraduate students in sustainable agriculture, agroforestry, tropical agriculture, horticulture, and related fields. Preference will be given to candidates with experience working in rural agricultural settings, especially in Spanish speaking environments. Spanish is not required, though some additional translation costs may apply if a translator is needed to carry out certain field activities.

Intern Types

  • Agriculture
  • Sustainable Development

Languages

  • English
  • Spanish

Cost in US$:

8 weeks - $1600, 10 weeks - $2000, Additional weeks - $200/week

Cost Includes:

  • Housing
  • In-country orientation/Training
  • In-country staff support

Salary/Pay

Unpaid

Experience Required

no

This Program is open to

American, European, Canadian, Australian, South African, Kiwi, Worldwide and Asian Participants.

Participants Travel

Independently

Typically Participants Work

in Groups

Application Process Involves

  • Letters of Reference
  • Phone/Video Interview
  • Resume
  • Other

Typically The Application Process Time is

2-3 weeks

Post Services Include

  • Alumni Network
  • Job and Internship Network