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Hospitality and Culinary programs in Australia!

Locations

Australia: Adelaide, Melbourne, Sydney

Term

Fall, Spring, Summer, Winter

Degree Level

Undergraduate

Minimum Education

High School

Subject Areas

  • Culinary Arts
  • Food Science & Nutrition
  • Hospitality
  • Management

Cost in US$:

USD 23,929 - 59,485 USD (Depends on current exchange rate)

Experience Required

no

This Program is open to

American Participants.

Typical Living Arrangements

  • Independent living

Typically Participants Work

Independently

Application Process Involves

  • Essay
  • Online Application
  • Resume
  • Transcript
  • Phone/Video Interview
  • Written Application