Description

We are looking for an experienced Chef able to cook and serve an international menu, with a kitchen team of seven. In a fast paced, high turnover tourist restaurant on Kos Island, Greece. Fantastic taste and presentation a must! The term of this position is 6 Months.

Highlights

* Work and live on a lively Greek island.
* Competitive wages-cash in hand.
* Pleasant working environment.

Qualifications

* Experienced Head Chef
* Great Cook!
* Organizational and Communication Skills
* Loyal Team Player

Minimum Education

Diploma/Certification

Job Types

• Hotel/Restaurant/Hospitality
• Resort Employment
• Culinary Arts / Cooking

Salary/Pay

Attractive Package incl. accommodation

Experience Required

yes

We need somebody with experience of a busy working Kitchen

This Program is open to

Australian, European and Kiwi Participants.

Participants Travel

Independently

Typically Participants Work

in Groups of 12

Application Process Involves

• In-Person Interview when Feasible
• Phone/Video Interview
• Resume

Typically The Application Process Time is

1 week

Year Founded

1980