Description

An exclusive way for you to learn the Cretan and Mediterranean eating habits, to promote your health and longevity and to improve friendship or team skills. 5-day hands-on cooking program with Chef Philippe Gion covering ~20 recipes and basic food topics.

Included:
- 4 "degustations" of some of the most famous French cheeses with selected wines and seasonal fruits.
- 4 sumptuous dinners commented by Chef Philippe Gion with aperitif and renowned French wines.
- A lunch at a luxurious Michelin-starred restaurant in Avignon. An unforgettable experience !
-Trip with Chef Philippe to the wonderful and animated Marche de Provence of Saint-Remy-en-Provence.
- Guided visit of the old village. Ambiance, fragrance and fun!
- An emotional visit to Saint-Paul-de-Mausole Hospital, the olives fields and
the room where Van Gogh painted his most famous artworks.

Other services:
- Your own cookbook with all step by step recipes of your culinary session, your Grand Chef apron and a "Diplome de Chef" (Diploma ceremony).

Highlights

One of the three "Cooking School Vacations in France" selected and recommended by USA TODAY (2010).

Travel Types

• Cooking

Cost in US$:

Please inquire for more information.

Program Fees Include:

Accommodation with breakfasts in a beautiful B&B in the Luberon (In-suite rooms)

This Program is open to

Worldwide Participants.

Participants Travel

Independently

Typically Participants Work

in Groups of 8

Application Process Involves

• Online Application plus Application Assessment

Post Services Include

• Alumni Network

Art and Cooking Classes in France's Mission Statement

We are dedicated to bringing you the best of the joie de vivre in France and, most of all, an attractive approach of the traditional French gastronomy. We offer to our guests an exclusive Culinary Adventures in Provence program which is specially designed for the food connoisseurs who wish to learn, or improve, the art of Mediterranean cooking and discover the way of life in the South of France.

Year Founded

1995